Cuisinart Classic Stainless Steel 8-Piece Cookware Set

Review Cuisinart Classic Stainless Steel 8-Piece Cookware Set


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Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available, to perfectly perform all of the classic coking techniques. Designed to last a lifetime, Cuisinart makes family meals memorable and entertaining a pleasure. Savor the Good Life right at home, with family and friends. Cuisinart makes it absolutely delicious. This best of the basic set includes every day essentials that perform morning to night and is ideal for first of new kitchens. Cuisinart Stainless 8 Piece Set includes 1.0 and 2.0 quart saucepans with glass lids, two skillets 8" and 10", and 6 quart dutch oven with a glass lid.
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Technical Details

- Set includes 1-, 2- and 3-quart saucepans (each with lids); 8- and 10-inch skillets
- 18/10 stainless steel cooking surface does not discolor, react with food, or alter flavors; solid stainless steel riveted handles
- Great for classic cooking techniques like slow simmers, rolling boils and reduction of liquids
- Aluminum-encapsulated base heats quickly and evenly; break-resistant glass lids
- Oven safe to 550 degrees F; dishwasher safe, though handwashing recommended; limited lifetime warranty
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Customer Buzz
 "excellent stainless cookware" 2009-06-24
By Paul B. Cartwright (Athens,GA)
I am just sorry I waited so long to replace all my old non-stick junk with this solid stainless cookware. It cleans easily by just soaking in water, requires less oil, and cooks evenly. I love the clear glass lids, now I can see what is cooking, and with no splatters. The only thing I don't like, is the lid handles get VERY HOT when you try to take them off, you really need to use a pot holder. Small price to pay for great cookware.

Customer Buzz
 "Get the Cuisinart Chef's Classic set instead" 2009-05-05
By PeteM
Although this Cuisinart Classic stainless set is a big improvement over discount store cookware, Amazon also sells Cuisinart's higher quality, though confusingly similarly named, Chef's Classic set for just a few dollars more. The Chef's Classic set has more substantial construction, with professional handles and stainless steel lids. For the few extra dollars it's probably the best value and performance in a stainless set, short of full tri-clad construction such as All-Clad or Cuisinart's own Multi-clad.

BTW, the top ratings from online cooking sites are for the step-up Chef's Classic set, rather than this item.

Customer Buzz
 "Great cookware for the price." 2009-03-05
By Jennifer Matera (W. Coxsackie, NY United States)
I Love this set! I was a little worried about food sticking to the frying pans. The real test was frying an egg. I have a gas stove,& on medium heat, with a pat of butter, the egg did not stick & cleanup was easy. I have burned food in the pans, but with a little elbow grease they still cleaned up pretty easy. ( I didn't have to use A-JAx or Barkeepers Friend either.) I've been looking for a good stainless steel cookware set for awhile, & they're quite pricey. This set is great for the price.

Customer Buzz
 "Good Value for the Price!" 2009-03-03
By school counsel (TN)
I wasn't sure if I would like this set of cookware. However, I was pleasantly surprised. The set is a nice weight(I would like a bit heavier if I could have my "druthers"). Clean-up is easy--just be sure and cook on a lower temp than you might be used to. It is not expensive so you won't break the bank, and it is nice looking. I like the glass lids so that I can keep an eye on what's cooking.

Customer Buzz
 "A Little Disappointed" 2009-01-19
By EK Diamond (Las Vegas, NV United States)
My wife and I had previously bought Cuisinart's 14 in. and 12 in. pans separately and were very pleased at the quality and ease of cooking with these two large pans. We decided to purchase the this 8 piece set to replace our non-stick cookware. I discovered a knick on the edge of one the covers, a dent on the edge of one of the pots and a small scratch on cooking surface of the 10 in. pan. Since these problems were minor and would not present a cooking problem, we decided to keep the set. After using this set recently, I am noticing a slight quality difference when compared to the 14 and 12 in pans. The 14 and 12 in pans seem to be of better quality stainless steel. Converting from non-stick to stainless is major move for us. So far, we love the stainless steel cooking and won't be using the non-stick cookware. If and when we upgrade our stainless steel cookware we will compare the other manufacturers when buying more stainless steel cookware.


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